(They do a lot of weddings so Saturday may go once wedding season starts). Polpette del Sole (home-made meatballs served with marinara sauce and bruschetta bread), INSALATE Follow link for info. WEBSITE. 5. Pro tip: You can post a picture of your passport with the hashtag #SBIndyBurritoWeek to be entered into the gift card giveaway! The three-course meal is available for $39 and includes a 30% discount off glasses and bottles of wine. Got an Instagram that State and Fig [at 1114 State Street Ste. Pascucci at 509 State Street is celebrating its 30-year anniversary and as a special thank you to their loyal customers they are having a 3030 promotion, offering their top-30 selling items for 30% off of lunch and dinner, every day, all day, for 2 weeks, March 2-16, 2023. www.sanfordwinery.com Penne alla Vodka (pink creamy vodka sauce, topped with parmesan cheese) It has been exciting to see guests fall in love with our BBQ Bootcamp experience, and return year-after-year to learn from the very best in the industry of food and wine, shares Alisal Ranch General Manager Kathleen Cochran. (805) 344-1122 The Red Pepper Restaurant at 282 Orange Avenue in Goleta closed in April 2019 after decades in business. Convivo Restaurant, Santa Barbara Inn: $100 3-course, $125 4-course adults, $30 ages 12 and below; noon-9 p.m.; (805) . Home Plate always participates in both Burger Week and Burrito Week, and this years two breakfast burritos are the Trainwrecka peppery, creamy mix of eggs, bacon, sausage gravy, tater tots, and cheddar cheese that goes great with their orange salsaand the G-Town, an avocado- and meat-forward combo of eggs, tri-tip, Italian sausage, Ortega chilis, grilled jalapeos, and cheddar cheese. skyviewlosalamos.com Pollo Piccata (chicken breast dredged in flour and sauteed in lemon-butter and capers) Use this page here to login for your Independent subscription. 2022 on the front door of the former home of Montecito Wine Bistro saying that "East Valley Kitchen LLC" will be the next tenant. The Santa Barbara Chicken Ranch has been serving up the best Mesquite Bar-B-Q'd chicken and tri-tip for over 25 years, in both our Santa Barbara and Goleta restaurants. The arcade features 15+ carefully-curated, vintage video and pinball games, mainly classics dating to the 1990s, as well as an air hockey arena. Highlights of the collection include a Teenage Mutant Ninja Turtles pinball game; a two-player, seated The Fast and the Furious Tokyo Drift car racing game; NBA JAM, Mortal Kombat, Area 51, and all-time classics like Pac-Man and Galaga video games; other rotating pinball machines such as Hook and Godzilla; and other consoles available for players of most ages. Central Coast Chef Michael Cherney and his wife, Sarah Cherney, owners of the Solvang restaurant Peasants Feast is having a grand opening of a new arcade on Thursday, February 9. Its no surprise that the chicken and al pastor burritos are the most popular specialties served at the original Los Arroyos Restaurant on Figueroa Streetso much so that theyre known simply as the Runaway. In 1915 the first Jordano Brothers Market opened in Santa Barbara. Participating restaurants will be presenting exciting pre-fixe menus priced at $30, $40, $50 all week long. We are not closing yet as our lease expires at the end of 2023. . 4.5 Food; 4.7 Service; 4.5 Ambience; 3.9 Value; Noise . 25 Lusk. The Taste of Santa Barbara debuts May 16-22 and includes Santa Barbara Restaurant Week. With its soft fruity undertone, the cocktail owes its flavor profile to the aromatic quince fruit. Book Now, 2990 Grand Ave, Los Olivos, CA 93441 An updated CCDRW price structure will also be introduced, expanding the . Starting at $945++/night for double occupancy, the adults-only, multi-day package experience includes: Future iterations of the experience this year include BBQ Bootcamp: Spring Classic in May and BBQ Bootcamp: World BBQ in October, dates and guest chef lineups to be announced. 805- 937-4251 January 12-22, 2023 January 12-22, 2023. figmtnbrew.com/buellton (805) 344-0080 February 20th - February 26th, 2023. Lompoc Restaurant Week is returning this month for a week-long celebration of culinary creativity. elliestapandvine.com (805) 688-7265 South Beach. Participating Thursday Sunday osteriagrappolo.com The Sherman Oaks location includes a restaurant, a European-style full bar, and a market, features which may or not come to the Santa Barbara eatery. Owner Tara Penke, who also owns a restaurant in Spain (named Picnic) but grew up in the Santa Barbara area, gave me a list of Gala menu items that have a good chance of making the final cut. refugioranch.com Enjoy it with one of the ice-cold aguas frescas that Santa Barbara Food Connection regularly sells. (Excludes Fri/Sat) The family-friendly entertainment space adjoins the groups downtown Solvang peasants Deli & Market at 473 Atterdag Road, across the lane from the pairs first restaurant, Peasants Feast, which opened in April 2020 and recently received a Bib Gourmand recognition in the 2022 Michelin Guide for California. Usually, I opt for the straightforward egg, rice, and beans, so this Burrito Week variation is kind of like trading in your Hyundai for a Lexus. January 13-22, 2023 | #KCRW2023. Juice Ranch, which has locations in Santa Barbara, Montecito, Carpinteria, and Solvang, has fully revamped their menu and are now serving more food items that go well beyond juice & smoothies. All for 26.99! Whatever you choose, I definitely recommend slathering this beautiful creation in their perfectly balanced salsa verde. Penne Arrabiata (spicy tomato sauce) Here is an announcement from Augies of Santa Barbara at 700 State Street: Augies is hosting a mouthwatering three course dining experience this Valentines day to spread the love within this community we adore so much! Lunch menu, 11am 3pm The beloved Santa Barbara establishment (with locations on De la Vina, Milpas, and in Goleta) has turned out another noteworthy, tortilla-wrapped delicacy that deserves the highest praise from herbivores like myself. Los Agaves' Garden Burrito | Credit: Don Brubaker Available for dine-in during dinner service only, Little Doms Seafoods Mardi Gras menu is outlined below: Smoked Roast Beef Po Boy $13 | Smoked Top Round Beef braised with beer, celery, garlic, onions & creole spice, sliced thin, and served on New Orleans French bread topped with marinated shredded cabbage, Beylik tomatoes & spicy mayo, Fried Oyster Mushroom Po Boy (vegan) $14 | Grilled oyster mushrooms dredged in corn flour, seasoned with creole spice and fried. Lets be honest: Every week is burrito week in Santa Barbara. But if you want to kick off your day with a sigh of contentment, start here. Restaurant Week Restaurants. The annual Sonoma County Restaurant Week will take place on February 20-26, 2023. https://www.trattoriagrappolo.com alisalranch.com $35 Dinner 0. Cocktail specials like a Traditional Sazerac with Rye, Herbsaint, Sugar and Lemon twist; and a Brandy Crusta with Brandy, Orange Curacao, Maraschino, and lemon with sugar rim will also be available. Participating Wednesday Sunday, 3pm 8:30pm, 555 McMurray Road, Buellton, CA 93427 805-697-5289 Sunday-Thursday 3-10 p.m., Friday-Saturday 3-11 p.m.. ----------- SACRAMENTO: Jan. 7-17: Dine Downtown Restaurant Week. Santa Ynez Valley Restaurant Weeks returns for its 13th consecutive year, January 16-31, 2023, ringing with it a variety of special prix fixe price points that showcase the region's culinary bounty and the perfect Santa Ynez Valley wines to pair with it. 805-688-2412 Interested in volunteering at this years Taste of Santa Barbara? The city bustles with a range of restaurants offering diners a farm-to-fork dining experience to stunning waterfront views. Egg also gets grilled and woven into the mix; El Zarape always serves its burritos portioned so you get a bit of every ingredient in each pleasing bite. Unsubscribe at anytime. Pappardele Bolognese (home-made meat sauce, parmesan) Participating Daily, 5PM 9PM, 3687 Sagunto St, Santa Ynez, CA 93460 (805) 688-1703 "With special offers, custom menus and unique items created just for Oakland Restaurant Week." To book, visit cuyamabuckhorn.com or call (661) 766-2825. Does it get a, Dinner on us! Santa Barbara County District Attorney. The Red Pepper Restaurant at 282 Orange Avenue in Goleta closed in April 2019 after decades in business. Posted in Restaurant News . They include Kusshi Oysters (served chilled with apple cucumber mignonette or hot with parm and herbs), Duck Confit (confitd in house white leaf farm duck leg, silky mash potatoes, leafy greens, herbs, duck gravy, preserved kumquats), Olives (kalamata, frescatrano, castelvetrano), Shrimp Croquetas (lemon parsley aioli), and Potato & Quinoa Hashbrowns (herb creme fraiche). Improve this listing. The key to pairing the burritos light crunchiness is dipping it into the warm consomm, squeezing fresh lime wedge, and dolloping on some salsa de aguacate. firstandoak.com A culinary celebration featuring pop-ups, panels, cooking workshops, wine tastings, and more! 11:00am 3:00pm (Rescheduled from Jan. 14 - 23, 2022.). The milestone will be recognized throughout the year with a variety of special events and promotions, which include a focus on chefs and restauranteurs. We want to thank Santa Barbara for supporting their establishment for three decades as a treasured local Italian restaurant, serving quality, regionally sourced food items, with friendly service at a fair price, says the popular downtown eatery. The restaurant also has vegetarian options if you really must skip the brisket, as well as what looks to be a cheese-lovers menu of tacos, and even ramen. In the last year Juice Ranch has partnered with many companies and in their stores you will find local brands that include Oat Bakery, Wishbone Bone Broth, Ojai Sprouts, Origin Organs, Figure Ate Foods, and Onda Wellness. With classic cheeseburgers to veggie burgers & beyond at $10, $15, $20 & $25 price offers. There will be some drink specials as well.. Beginning Sunday, January 15 through Saturday, January 28, close to 90 restaurants will showcase their best dishes in a prix-fixe, three course menu. 2023 Best Thanksgiving Restaurants in Santa Barbara Area Dining Out for Thanksgiving in Santa Barbara If laboring in the kitchen all day doesn't sound like your idea of a holiday, leave it to the professionals to prepare your Thanksgiving meal on Thursday, November 23, 2023. Numerous sides and desserts are available. Sitting outside on Taqueria Santa Barbaras curbside patio on State Street, watching people shuffle down the red-bricked sidewalk on a sunny afternoon, their signature marinated pork al pastor burrito somehow tastes even better than usual. Visit jordanos.com. I called State & Fig and they said dinner hours are 4:30-7:30 p.m. Brand-new to the Santa Barbara South Coast this year is the Santa Barbara Lavender Festival, happening on June 24 at Old Mission . 805-693-1740 Get ready to indulge in a culinary adventure during Sonoma County Restaurant Week! Enjoy specially priced lunches & dinners starting at $15.. Everytable restaurant is coming to 1001 State Street, the former home of Saks Fifth Avenue, J.C. Penny, Wells Fargo Bank, and Crocker Bank. Visit IHOP locally at 1701 State Street, 7127 Hollister Avenue in Goleta, and 1114 Casitas Pass Road in Carpinteria. The official 2023 event guide is available now! FRIDAY, MAY 20TH & SUNDAY, MAY 22NDRegional Farm Toursat six locations, ranging from ranches to farms and mills around Santa Barbara County, bringing the Rebuilding Our Food System panel to life through in-person farm visits, In partnership with Santa Barbara County Food Action Network, FRIDAY, MAY 20TH 7 to 9pmJULIA Screening and Directors Q&Aat Garvin Theatre, Santa Barbara City CollegeJoin Oscar-nominated directors Betsy West and Julie Cohen for a screening and conversation about the first feature-length Julia documentary. As Hamlet says, a little month!. crosshatchwinery.com With locations in Santa Barbara and Goleta, Jane Restaurant has been churning out house-made creations for over 30 years. On July 28, 2020, the restaurant had a grand opening under new ownership. ampeloscellars.com Participating Daily, 5 9pm, 3687 Sagunto St, Santa Ynez, CA 93460 So for all of us, go get one. FEB. 18-28: Dine Out LB Restaurant & Cocktail Week. 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